STUDY AND IDENTIFICATION OF WHEAT RESISTANCE MECHANISMS TO SALT STRESS IN THE BUKHARA REGION. Лучшие интеллектуальные исследования, [S. l.], v. 42, n. 1, p. 245–248, 2025. Disponível em: https://scientific-jl.com/luch/article/view/7375. Acesso em: 28 apr. 2025.