HAYVONLAR ORGANIZMINING TABIIY REZISTENTLIGI VA UNING SHAKLLANISHIDA OQSILLAR HAMDA OQSIL FRAKSIYALARINING AHAMIYATI

Авторы

  • Ergasheva M.N Автор

Ключевые слова:

Kalit so‘zlar: Hayvonlar, organizm, tabiiy rezistentlik, umumiy yoki nospesifik rezistentlik, spesifik rezistentlik, tabiiy yoki tug‘ma rezistentlik, orttirilgan rezistentlik, faol rezistentlik, passiv rezistentlik, oqsillar, oqsil fraksiyalari: albuminlar, globulinlar, Keywords: Animals, organism, natural resistance, general or non-specific resistance, specific resistance, natural or innate resistance, acquired resistance, active resistance, passive resistance, proteins, protein fractions: albumin, globulins

Аннотация

Annotatsiya. Hayvonlar organizmining tabiiy rezistentligi va uning 
shakllanishida oqsillar hamda oqsil fraksiyalarining ahamiyati bo‘yicha turli 
adabiyotlar va ilmiy maqolalar, o‘rganilib, olingan ma’lumotlar tahlil qilindi. 
Annotation. Various literary and scientific articles on natural resistance of the 
animal organism and the importance of proteins and protein fractions in its 
formation were studied and the data obtained were analysed.

 

Биография автора

  • Ergasheva M.N

    magistr
    Samarqand davlat veterinariya meditsinasi, chorvachilik va biotexnologiyalar 
    universiteti

Загрузки

Опубликован

2025-02-19

Выпуск

Том 2 № 1 (2024): CONFERENCES

Раздел

Articles

Как цитировать

HAYVONLAR ORGANIZMINING TABIIY REZISTENTLIGI VA UNING SHAKLLANISHIDA OQSILLAR HAMDA OQSIL FRAKSIYALARINING AHAMIYATI. (2025). ОБРАЗОВАНИЕ НАУКА И ИННОВАЦИОННЫЕ ИДЕИ В МИРЕ, 2(1), 316-320. https://scientific-jl.com/obr/article/view/3134