EXPRESSION OF UZBEK NATIONAL VALUES AND DISHES IN ENGLISH

Authors

  • Tulaganova Ziyoda Kamiljan qizi Author

Keywords:

Keywords: family, society, values, hospitality, customs, pilaf, manti, friendship.

Abstract

 
Abstract: Uzbek national values and food are, of course, an integral part of the 
cultural heritage of Uzbekistan. These values have been formed for centuries and still 
play an important role in the life of our people today. The values of the Uzbek people 
are based mainly on family ties, friendship, hospitality and Customs. Family is always 
important for Uzbeks, and family ties are strong and strong. 

References

References:

1. Rakhmatullayev Sh. "The current literary Uzbek language."T.:” University " Press,

2006. – 212 b.

2. Murodov G. "Cultural heritage of Uzbekistan."T.: Uzbekistan publishing house,

2015. – 320 b.

3. Tashkentov D. "Uzbek cuisine: history and traditions."T.: Publishing house” east",

2020. – 256 b.

4. Karimov S. "The values of the Uzbek people."T.: Publishing house "generation of

the new century", 2018. – 180 b.

5. Bakhodirova M. "Uzbek cuisine: dishes and recipes."T.: Publishing house "Fan",

2021. – 290 b.

6. Isakov F. "National values and their modern significance."T.: Uzbekistan

publishing house, 2019. – 150 b.

7. Salimova N. "Uzbek culture and traditions."T.:” National " publishing house, 2022.

– 200 b.

Published

2025-04-19

How to Cite

Tulaganova Ziyoda Kamiljan qizi. (2025). EXPRESSION OF UZBEK NATIONAL VALUES AND DISHES IN ENGLISH . TADQIQOTLAR, 60(2), 264-266. https://scientific-jl.com/tad/article/view/9531