FOOD IDIOMS IN ENGLISH: A LINGUACULTURAL APPROACH
Keywords:
Keywords. Linguocultural Approach, Language and Culture, Idioms, English Idioms, Food Idioms, Cultural Context, Cultural Origin, Cultural Background, Linguistics, Figurative LanguageAbstract
Annotation. This text introduces the Linguocultural Approach to language
study, emphasizing the inseparable connection between language and culture. It
defines language as both a product and shaper of culture, highlighting how it embodies
cultural values, beliefs, and history. The approach focuses on the cultural background
reflected in linguistic units and precedent texts. The text stresses the critical
importance of this approach for understanding idioms, which are presented as deeply
embedded in cultural contexts and history. It defines idioms as figurative expressions
whose meaning differs from the literal words. The text then specifically applies the
linguocultural approach to English food idioms, detailing how to examine their
cultural origin, embedded values, the link between literal and figurative meanings, and
cross-cultural comparisons.
References
Relevant Literature:
1) Maslova V.A. Linguoculturology: study guide / V.A.Maslova. 2 nd. ed.,
Stereotype. M.: Publishing Center “Academy”, 2004. Р. 208.
2) The Oxford companion to the English language
(1992:495f.)https://en.m.wikipedia.org/wiki/Idiom